Ranch-Style Guacamole

13 ingredients
4 steps

Ingredients

  • 13 cups Plain Greek Yogurt
  • 1/2 cups Sour Cream
  • 1/2 cups Buttermilk
  • 1 teaspoon Garlic Powder
  • 3/4 teaspoons Onion Powder
  • 1/4 teaspoons Granulated Sugar
  • Salt And Black Pepper
  • 5 Ripened Avocados, Peeled, Pitted And Mashed
  • 2 Roma Tomatoes, Seeds And Juice Discarded, Finely Chopped
  • 1/4 cups Red Onion, Finely Chopped
  • 2 Tablespoons Fresh Cilantro, Chopped
  • 1 Jalapeno Pepper, Seeds And Stem Removed, Finely Chopped
  • Tortilla Chips For Serving

Directions

  1. 1
    In a large bowl, whisk together yogurt, sour cream, buttermilk, garlic powder, onion powder, sugar and a dash of salt and black pepper until smooth.
  2. 2
    Add the mashed avocados to the bowl and mix until completely combined and creamy.
  3. 3
    Carefully fold in tomatoes, red onion, cilantro and jalapeno.
  4. 4
    Adjust seasoning to taste and serve immediately with tortilla chips.

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