Ranch Tzatziki Sauce Or Dressing

Name: Ranch Tzatziki Sauce Or Dressing
Ingredients: 3 cups greek yogurt; 1 english cucumber, chopped and drained; 1/2 teaspoon salt; 1 lemon, juiced (app. 2-3 TB); 2 teaspoons crushed garlic; 2 tablespoons fresh dill or mint; salt and pepper to taste; 1/2 cup mayonnaise; 1/4 cup milk; 1/2 packet ranch dressing mix

10 ingredients

3 steps

Ingredients

3 cups greek yogurt
1 english cucumber, chopped and drained
1/2 teaspoon salt
1 lemon, juiced (app. 2-3 TB)
2 teaspoons crushed garlic
2 tablespoons fresh dill or mint
salt and pepper to taste
1/2 cup mayonnaise
1/4 cup milk
1/2 packet ranch dressing mix

Directions

1

Chop the cucumber and place in a paper towel lined strainer over the sink. Sprinkle with salt and let drain for 1/2 hour. Draining the cucumbers will keep the tzatziki sauce from becoming watery.
2

In a large bowl, combine yogurt, cucumbers, lemon juice, garlic, dill or mint, and salt and pepper to taste. This is the completed tzatziki sauce.
3

To make ranch tzatziki sauce, put sauce in the food processor and process until smooth. Add mayonnaise, milk and ranch dressing packet and pulse until combined. Refrigerate until thickened.