Raspberries on Clouds

Name: Raspberries on Clouds
Ingredients: 12 lb sweetened or frozen unsweetened raspberries, thawed; 4 slices angel food cake; 12 cup frozen dessert topping; 2 -3 tablespoons toasted chopped almonds, pieces (optional); 2 tablespoons sugar (optional) or 2 tablespoons sugar substitute (optional); 4 mint sprigs, garnish (optional)

6 ingredients

3 steps

Ingredients

12 lb sweetened or frozen unsweetened raspberries, thawed
4 slices angel food cake
12 cup frozen dessert topping
2 -3 tablespoons toasted chopped almonds, pieces (optional)
2 tablespoons sugar (optional) or 2 tablespoons sugar substitute (optional)
4 mint sprigs, garnish (optional)

Directions

1

While thawing the raspberries, mix the almond pieces into the dessert topping.
2

Sweeten raspberries to taste and serve over cake.
3

Serve with a dollop of almond dessert topping and fresh mint on the side of plate.