Raspberry and Lime Margaritas
7 ingredients
13 steps
Ingredients
- 2 limes
- 1 12 tablespoons sea salt
- 300 g frozen raspberries, thawed
- 2 teaspoons icing sugar
- 90 ml tequila
- 40 ml triple sec
- 3 cups ice cubes
Directions
-
1Cut limes in half.
-
2Cut 1 wedge from 1 lime and juice remaining halves.
-
3(you will need 2 Tbs of lime juice).
-
4Place salt on plate.
-
5Rub rims of glasses with lime wedge.
-
6Lightly dip each glass in the salt.
-
7Blend lime juice, raspberries and sugar until smooth.
-
8Strain into jug.
-
9Clean blender.
-
10Return mixture to blender.
-
11Add tequlia, triple sec and ice.
-
12Blend until slushy.
-
13Pour into prepared glasses.
Products Matching These Ingredients
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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