Raspberry Applesauce Squares

Directions

1. 1
   Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking pan.
2. 2
   Mix raspberries, applesauce, oat bran, and white sugar together in a bowl.
3. 3
   Combine oats, brown sugar, and butter together in a bowl using a pastry blender; add flour. Continue cutting into mixture using pastry blender until crumbly. Spread half the crumb topping into the bottom of the prepared baking pan.
4. 4
   Bake in the preheated oven until crust is lightly browned, about 20 minutes. Remove from oven and cool.
5. 5
   Spread the raspberry filling onto the cooled crust and sprinkle with remaining crumb topping.
6. 6
   Bake in the preheated oven until topping is lightly browned, about 20 more minutes.