Raspberry Bars

11 ingredients
8 steps

Ingredients

  • 2 c. raspberries
  • 1/2 c. water
  • 3/4 c. sugar
  • 3 Tbsp. cornstarch
  • 1 c. margarine
  • 2 c. quick oatmeal
  • 1 3/4 c. flour
  • 1/2 c. walnuts, finely chopped
  • 1 c. brown sugar
  • 1 tsp. cinnamon
  • 1/2 tsp. soda

Directions

  1. 1
    Cook raspberries, water, sugar and cornstarch until thick. Cool.
  2. 2
    Combine margarine, oatmeal, flour, nuts, brown sugar, cinnamon and soda.
  3. 3
    Reserve 2 cups of flour-oatmeal mixture.
  4. 4
    Pat down remainder in a 9 x 13-inch pan.
  5. 5
    Spread cooled fruit on top. Cover with reserved 2 cups of mixture.
  6. 6
    Pat down.
  7. 7
    Bake at 375° for 20 to 25 minutes.
  8. 8
    Cool before cutting.

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