Raspberry Chicken Sandwiches
13 ingredients
1 steps
Ingredients
- 1 cup chili sauce
- 3/4 cup raspberry preserves
- 2 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- 6 boneless chicken breasts
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 24 slices French bread
- 1/2 cup olive oil
- 12 slices muenster cheese, halved
- shredded lettuce
- 12 slices tomatoes
Directions
-
1["Combine the chili sauce, preserves, vinegar and mustard in a saucepan; bring to a boil.", "Reduce the heat and simmer for 2 minutes.", "Set aside 1 c of the sauce for drizzling on the sandwich.", "Flatten the breasts to 1/4\" thick and cut in half widthwise.""
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