Raspberry Glaze Pie

8 ingredients
5 steps

Ingredients

  • 1/2 c. raspberries
  • 2 1/2 Tbsp. cornstarch
  • 1 c. sugar
  • 1 tsp. butter
  • 1 baked pie shell
  • 1 c. water
  • 3 to 4 c. raspberries
  • 1 Tbsp. lemon juice

Directions

  1. 1
    Glaze:
  2. 2
    Mix 1/2 cup berries, cornstarch, sugar and water.
  3. 3
    Cook until clear and thick.
  4. 4
    Remove from stove and add butter and lemon juice.
  5. 5
    Let cool.

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