Raspberry Kisses

Directions

1. 1
   Using electric beaters, beat the eggs and sugar for 6-8 minutes until pale and thickened.
2. 2
   Gently fold in the flour then the butter.
3. 3
   Spoon teaspoons of mixture onto a lined oven tray.
4. 4
   Allow room for spreading.
5. 5
   Bake at 180 degrees C for 10 minutes until golden.
6. 6
   Cool on a wire rack.
7. 7
   Combine the Philly*, cream and vanilla.
8. 8
   Spread some jam onto the underside of half the cakes.
9. 9
   Top with a dollop of Philly* mixture and sandwich with another cake.
10. 10
    Dust with icing sugar and serve immediately.