Raspberry Lemon Trifles
3 ingredients
1 steps
Ingredients
- 1-1/4 cups prepared vanilla pudding
- 1/4 cup lemon curd
- 3 cups fresh raspberries
Directions
-
1In a small bowl, combine pudding and lemon curd. Spoon 2 tablespoons pudding mixture into each of four wine glasses or dessert dishes; sprinkle each with 1/4 cup raspberries. Repeat layers twice. Chill until serving.
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