Raspberry Lemonade

Directions

1. 1
   In a bowl, combine raspberries with sugar, stir and let macerate for 5-10 minutes.
2. 2
   Meanwhile, squeeze juice from enough lemons to make 1 cup (about 6 lemons).
3. 3
   With a fork, crush the raspberries, add lemon juice and stir well.
4. 4
   Pass the mixture through a strainer. Add the water and stir. Add more water and sugar to taste. Serve.