Raspberry Lemonade

Directions

1. 1
   Put the lemon juice in a pitcher.
2. 2
   Mix the sugar and 1 1/2 cups water to make a syrup, stirring well until the sugar dissolves.
3. 3
   Add the sugar syrup to the lemon juice and top with 4 cups water.
4. 4
   Taste to make sure it's sweet enough for you, then add the raspberries.
5. 5
   (Keep in mind that the raspberries are tart, so be sure to sweeten enough!)
6. 6
   Stir the lemonade, then chill in the fridge.
7. 7
   Fill mason jars with ice cubes and top them off with the lemonade.
8. 8
   Photograph by Kana Okada