Raspberry - Orange Sauce
4 ingredients
2 steps
Ingredients
- 2 teaspoons tapioca flour
- 14 cup orange juice
- 2 teaspoons raspberry jam
- 1 cup frozen unsweetened raspberries
Directions
-
1In a saucepan dissolve flour into orange juice, stir in jam.
-
2Cook over medium heat until mixture boils, reduce heat and simmer for about 5 minutes or until thickened Remove from heat and serve.
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