Raspberry-Orange Slush

Directions

1. 1
   Combine raspberries and orange juice in container of an electric blender; cover and process until smooth.
2. 2
   Strain mixture and discard seeds.
3. 3
   Combine raspberry mixture and 1/2 cup carbonated beverage in an 8-inch square baking pan.
4. 4
   Cover and freeze 3 hours or until slushy.