Raspberry Pear Crisp
8 ingredients
1 steps
Ingredients
- 2 medium ripe pears, peeled and thinly sliced
- 3 cups fresh raspberries
- 2 tablespoons sugar
- 1 cup quick-cooking oats
- 1/4 cup honey
- 3 tablespoons butter, melted
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
Directions
-
1{"0":"Place pears in an 8-in. square baking dish coated with nonstick cooking spray. Sprinkle with raspberries and sugar. In a bowl, combine the oats, honey, butter, cinnamon and nutmeg. Sprinkle over raspberries. Bake, uncovered, at 350 F. for 30-35 minutes or until pears are tender and mixture is bubbly. Yield: 5 servings.","2":"More recipes available at: www.havefunbaking.com","3":"And also check out: www.lovetobakeandcook.blogspot.com"}
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