Raspberry Punch

7 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 2 c. water
  • 2 c. apple juice
  • 1 c. lemon juice
  • 1 (10 oz.) pkg. frozen raspberries, thawed
  • 1 qt. raspberry sherbet
  • 2 qt. 7-Up

Directions

  1. 1
    Combine sugar, water, apple juice and lemon juice in large container; stir until sugar dissolves.
  2. 2
    Add raspberries, sherbet and 7-Up; mix well.
  3. 3
    Yield: 25 servings.

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