Raspberry Ribbon Pie
10 ingredients
4 steps
Ingredients
- 1 (3 oz.) pkg. raspberry gelatin
- 1/4 c. sugar
- 1 1/4 c. boiling water
- 1 Tbsp. lemon juice
- 1 (10 oz.) pkg. red raspberries or 1 pt. fresh red raspberries
- 1 (3 oz.) pkg. cream cheese
- 1/3 c. sifted powdered sugar
- 1 tsp. vanilla
- 1 c. whipped cream
- dash of salt
Directions
-
1Red Layer:
-
2Dissolve gelatin and sugar in boiling water; add frozen berries and lemon juice.
-
3Stir until berries thaw.
-
4Chill until partially set.
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