Raspberry Salad Mold
10 ingredients
2 steps
Ingredients
- 2 pkg. (small) raspberry gelatin
- 2 1/2 c. hot water
- 2 pkg. frozen raspberries or 1 large can whole cranberry sauce
- 1 (16 oz.) can crushed pineapple, drained
- 1 tsp. lemon juice
- 2 chopped apples (optional)
- 1/2 c. chopped pecans (optional)
- 16 marshmallows, cut in pieces or the equivalent in miniature
- 1/2 pt. sour cream
- 1 tsp. lemon juice
Directions
-
1Mix together; place in container and allow to set overnight in refrigerator.
-
2Whip the following day.
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