Raspberry Salsa

7 ingredients
4 steps

Ingredients

  • 1 cup fresh raspberries
  • 2 tablespoons chopped fresh mint
  • 2 tablespoons chopped fresh basil
  • 2 teaspoons seeded and finely chopped jalapeno
  • 2 teaspoons fresh lemon juice
  • 1/4 teaspoon kosher salt
  • Freshly ground pepper to taste

Directions

  1. 1
    Coarsely chop half of the raspberries and toss them with the whole berries, mint, basil and jalapeno.
  2. 2
    Toss with the lemon juice, salt and pepper.
  3. 3
    Let stand no longer than 10 minutes before serving.
  4. 4
    Use on grilled chicken or pork.

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