Raspberry Squares

10 ingredients
12 steps

Ingredients

  • 1 1/4 c. flour
  • 1/2 c. sugar
  • 1/2 c. margarine
  • 1/3 c. seedless raspberry jam
  • 1 c. chopped walnuts
  • 2 eggs
  • 1/2 c. brown sugar
  • 1 tsp. vanilla
  • 2 Tbsp. flour
  • 1/8 tsp. baking soda

Directions

  1. 1
    Combine the first 3 ingredients.
  2. 2
    Mix until mealy.
  3. 3
    Press into bottom of greased 9-inch pan.
  4. 4
    Bake at 350° for 20 minutes.
  5. 5
    Cool. Spread jam on cooled crust.
  6. 6
    Sprinkle nuts over jam.
  7. 7
    Combine remaining ingredients.
  8. 8
    Pour over nuts.
  9. 9
    Bake at 350° for 22 to 25 minutes.
  10. 10
    Cool.
  11. 11
    Cut into squares.
  12. 12
    Apricot jam is a good alternative.

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