Raspberry Streusel Squares

9 ingredients
8 steps

Ingredients

  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. sugar (white)
  • 1/2 c. brown sugar
  • 3/4 c. butter
  • 1 1/2 c. oat flakes (quick-cooking)
  • 1 (10 oz.) jar or 3/4 c. raspberry jam
  • 1/4 c. almonds, chopped

Directions

  1. 1
    Combine first 3 ingredients in a bowl.
  2. 2
    Stir in both sugars. Cut in butter until mixture is crumbly.
  3. 3
    Stir in oat flakes. Press about 2/3 of mixture on bottom of a lightly greased 9 x 9-inch pan.
  4. 4
    Spread preserves over this.
  5. 5
    Add almonds to remaining mixture and sprinkle over preserves.
  6. 6
    Pat down.
  7. 7
    Bake at 375° for 30 to 35 minutes or until golden.
  8. 8
    Cool.

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