Raspberry Sunset

8 ingredients
4 steps

Ingredients

  • 1 half pint red raspberries, slightly crushed
  • 1/2 cup yuzu juice
  • 1/4 cup freshly squeezed lemon juice
  • 1/4 cup freshly squeezed lime juice
  • 1/3 cup agave nectar
  • 1 1/2 cups sake
  • 3/4 cup sparkling white wine
  • Mint sprigs, for garnish (optional)

Directions

  1. 1
    Divide the crushed berries among four tall glasses and fill to the rim with ice.
  2. 2
    Combine the yuzu juice, lemon juice, lime juice, agave, and sake in a pitcher, bowl, or other container and mix well.
  3. 3
    Pour the liquid over the ice and berries.
  4. 4
    Top off each glass with the sparkling white wine, and garnish with mint sprigs.

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