Raspberry Tartlets

4 ingredients
3 steps

Ingredients

  • 1/4 lb. soft cream cheese
  • 1/4 lb. soft butter
  • 1 c. flour
  • raspberry preserves or jam

Directions

  1. 1
    Cream together the cream cheese and butter.
  2. 2
    Blend in the flour.
  3. 3
    Chill dough.

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