Raspberry Wings

7 ingredients
5 steps

Ingredients

  • 1 tsp. salt
  • 1 tsp. pepper
  • 6 Tbsp. raspberry jam
  • 1 Tbsp. Dijon mustard
  • 3 large garlic cloves, smashed
  • 3/4 c. balsamic vinegar
  • 4 lb. chicken wing halves, tips discarded

Directions

  1. 1
    At least 3 hours before serving, marinate wings in mixture of all other ingredients.
  2. 2
    Turn to coat all wings.
  3. 3
    Use Pam to spray rack over cookie sheet.
  4. 4
    Add wings.
  5. 5
    Bake at 425° for 20 minutes.

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