Rattlesteak

14 ingredients
4 steps

Ingredients

  • 2 lbs sirloin steaks, cut in 1-inch pieces
  • 2 eggs, beaten with fork
  • 2 tablespoons milk, added to eggs
  • 3/4 cup flour
  • 1/4 cup Bisquick
  • salt and pepper, to taste
  • oil, for frying in pan (or use deep fryer)
  • Sauce
  • 1/4 cup butter
  • 2 1/2 tablespoons Worcestershire sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon parmesan cheese
  • 1/8 teaspoon curry powder
  • 1/4 teaspoon garlic powder

Directions

  1. 1
    Combine flour and bisquick. Add salt and pepper to taste.
  2. 2
    Dip steak pieces until flour mixture, into egg mixture and back into flour.
  3. 3
    Fry until pieces until done, this will vary depending on whether you like rare or well done meat. I deep fried mine 4 to 5 minutes.
  4. 4
    Combine all sauce ingredients in sauce pan and heat until warmed. Divide sauce into individual bowls to dip meat into. Dip each bit into sauce.

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