Ravioli In A Dish

4 ingredients
6 steps

Ingredients

  • 1 (20 ounce) bag cheese ravioli, frozen (Or meat filled if you prefer)
  • 1 (10 ounce) jar roasted garlic alfredo sauce
  • 1 (12 ounce) can spaghetti sauce
  • 1/2 cup parmesan cheese

Directions

  1. 1
    Boil the ravioli according to package directions.
  2. 2
    Drain ravioli and pour back into the pot you cooked them inches.
  3. 3
    Gently stir the alfredo sauce into the ravioli.
  4. 4
    Pour the ravioli into ungreased 7x11 inch casserole dish.
  5. 5
    Pour the spaghetti sauce on top of the ravioli and spread around the top with a spoon (do not mix it).
  6. 6
    Top the casserole with the parmesan cheese and bake in 375°F oven for 10-15 minutes until hot and bubbly and the cheese is melted.

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