Ravioli Lasagna

4 ingredients
10 steps

Ingredients

  • 1/2 lb Frozen cheese ravioli
  • 26 oz Tomato sauce (1 jar)
  • 2 cup Shredded mozzarella cheese
  • 1/2 lb Ground beef, browned separately (optional)

Directions

  1. 1
    Place frozen ravioli in a greased baking dish.
  2. 2
    Lay pieces flat without overlapping.
  3. 3
    Cover completely with tomato sauce (and browned ground beef, if desired).
  4. 4
    You could double the ravioli, sauce and meat if you'd like to have 2 layers.
  5. 5
    I only did a single layer because I was only cooking for 2.
  6. 6
    Top with shredded mozzarella cheese.
  7. 7
    Cover with foil and bake in a 350F oven for approximately 40 minutes.
  8. 8
    Uncover and bake an additional 5-10 minutes, until cheese is melted.
  9. 9
    During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves.
  10. 10
    Serve with Italian bread.

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