Raw Apple Cake

11 ingredients
6 steps

Ingredients

  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 1/4 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 1/2 c. flour
  • 1 tsp. soda
  • 1 tsp. vanilla
  • 3 c. raw apples, diced
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cream shortening, sugar and vanilla.
  2. 2
    Add eggs and beat well. Sift dry ingredients, add to creamed mixture.
  3. 3
    Add apples and nuts.
  4. 4
    (Mixture will be thick.)
  5. 5
    Bake in a 9 x 13-inch pan for 35 to 40 minutes at 350°.
  6. 6
    Forms a thin crust on top and need no icing unless desired.

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