Raw Apple Cake
11 ingredients
5 steps
Ingredients
- 2 c. sugar
- 1/2 c. shortening
- 2 eggs
- 1 tsp. cinnamon
- 1/4 tsp. allspice
- 1/4 tsp. nutmeg
- 2 c. sifted flour
- 2 tsp. soda
- 1/2 tsp. salt
- 1 c. chopped nuts
- 4 c. apples, chopped and peeled
Directions
-
1Cream shortening and sugar, beat well; add eggs and beat. Sift dry ingredients and add to cream mixture.
-
2Add apples and nuts.
-
3Batter will be real stiff.
-
4Pour into 9 x 13-inch pan and bake at 350° for 40 to 50 minutes.
-
5When cool, spread with topping.
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Shortening powder
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Dried egg product whole eggs
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Organic grade a large brown eggs
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6 British Large Eggs
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Vegetable shortening
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All-Vegetables Shortening
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