Raw Apple Cake

9 ingredients
6 steps

Ingredients

  • 2 c. diced apples
  • 1 c. sugar
  • 1/4 c. salad oil
  • 1 tsp. cinnamon
  • 1/2 c. nut meats (optional)
  • 1 egg, beaten
  • 1 c. flour
  • 1 tsp. baking soda
  • 1 tsp. vanilla

Directions

  1. 1
    Pour sugar over apples; let stand 30 minutes.
  2. 2
    Add oil and beaten egg.
  3. 3
    Sift flour, soda, cinnamon and salt.
  4. 4
    Add apple sugar mixture.
  5. 5
    Bake 25 to 30 minutes at 350° in greased and floured 8-inch square pan.
  6. 6
    Serve with whipping cream or frost with powdered sugar frosting flavored with lemon.

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