Raw Apple Cake

10 ingredients
6 steps

Ingredients

  • 3 c. plain flour
  • 1 1/4 c. Wesson oil
  • 3 eggs
  • 3 c. raw apples, peeled and grated
  • 2 c. granulated sugar
  • 1 c. pecans
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 tsp. vanilla

Directions

  1. 1
    Sift flour, salt, soda and cinnamon 3 times and set aside. In another bowl mix oil and sugar together, adding one egg at a time.
  2. 2
    Beat well after each egg.
  3. 3
    Add flour mixture to oil mixture and mix well.
  4. 4
    Add apple and pecans, mix well.
  5. 5
    Then add vanilla. Grease and flour tube cake pan.
  6. 6
    Bake at 325° for 1 hour and 10 minutes or until done.

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