Ready Mint Juleps

Directions

1. 1
   Remove 1/3 cup of bourbon from the bottle.
2. 2
   In its place, put a cup of crushed and twisted fresh mint leaves.
3. 3
   Let this steep for 3-5 months.
4. 4
   To serve, put a bit of sugar - to taste - in a cup with lots of shaved ice and pour the bourbon over it.
5. 5
   Can garnish with a sprig of fresh mint.
6. 6
   Most authentic when served in a silver cup with a glass straw.