Real German Potato Salad

7 ingredients
4 steps

Ingredients

  • 2 lb. boiling potatoes
  • 3 Tbsp. chopped onions
  • salt and pepper
  • 1/2 lb. bacon, fried crisp and crumbled
  • 1/3 c. salad oil
  • 1/3 c. vinegar
  • 4 hard-cooked eggs, cubed

Directions

  1. 1
    Boil unpeeled potatoes until tender. Drain, peel and thinly slice or cut into bite-size pieces.
  2. 2
    In a large bowl, combine potatoes, salt and pepper to taste, vinegar, onions, bacon, eggs and salad oil.
  3. 3
    Mix well.
  4. 4
    Serve hot or cold.

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