Real Watermelon Cake

Directions

1. 1
   Cut ends off watermelon
2. 2
   Cut watermelon in half
3. 3
   Skin watermelon skin off till you see the color of the inside of the watermelon(pink/red)
4. 4
   Place watermelon flat on the bigger round side
5. 5
   Take cloth or paper towels and pat down the watermelon to dry of excess moister.
6. 6
   In a bowl mix pudding with half amount of milk the box asks for(which is 2 cups) so 1 cup of milk.
7. 7
   Whisk together the pudding till it thickens then fold in cool whip and spread on watermelon.
8. 8
   Sprinkle coconut flakes and decorate as you like with berries:)