Real Welsh Rarebit

Name: Real Welsh Rarebit
Ingredients: 1/4 cup butter; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon dry mustard; 1/4 teaspoon Worcestershire sauce; 2 drops hot pepper sauce (such as Tabasco(R)) (optional); 1 cup whole milk; 1/2 cup beer; 1/2 pound Cheddar cheese, shredded

10 ingredients

1 steps

Ingredients

1/4 cup butter
1/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dry mustard
1/4 teaspoon Worcestershire sauce
2 drops hot pepper sauce (such as Tabasco(R)) (optional)
1 cup whole milk
1/2 cup beer
1/2 pound Cheddar cheese, shredded

Directions

1

Melt the butter in a saucepan over low heat; blend in the flour, salt, pepper, mustard, Worcestershire sauce, and hot pepper sauce; continue cooking and stirring until the mixture is smooth and bubbly, about 5 minutes. Remove from heat; gradually stir in the milk; return to heat and stir continually until the mixture comes to a boil. Slowly pour in the beer; cook 1 minute more while still stirring. Melt the Cheddar cheese into the mixture in small portions until completely incorporated. Remove from heat.