Really Quick Pudding Cookies

5 ingredients
7 steps

Ingredients

  • 1 3.4 oz (95.2 grm). package instant pudding, your choice. Vanilla and chocolate work best.
  • 1 cup (225 ml) bisquick
  • 1/4 cup (60 ml) oil
  • 1 egg
  • 1 cup (225 ml) chocolate chips or your choice

Directions

  1. 1
    Preheat oven to 350 degrees (175 C.).
  2. 2
    Mix bisquick and pudding together.
  3. 3
    Stir in oil and egg til dough forms a ball.
  4. 4
    Shape into 1/2 inch balls.
  5. 5
    Put on an ungreased sheet.
  6. 6
    Flatten with bottom of a glass.
  7. 7
    Bake for 5 to 8 minutes.

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