Red Bliss

3 ingredients
8 steps

Ingredients

  • 12 red potatoes, skin on
  • 14 cup olive oil
  • 3 tablespoons basil

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Cut potatoes into 1-inch thick cubes or small wedges, leaving the skin on.
  3. 3
    Spread in a single layer on a cookie sheet.
  4. 4
    Mix basil and olive oil in a small bowl or measuring cup.
  5. 5
    Brush potatoes with olive oil mixture.
  6. 6
    Bake in oven for 10-15 minutes.
  7. 7
    Check with fork for tenderness.
  8. 8
    (outside should be crispy).

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