Red Cake

11 ingredients
4 steps

Ingredients

  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 1/4 c. red food coloring
  • 3 Tbsp. cocoa
  • 2 1/4 c. sifted flour
  • 1 tsp. salt
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 1 tsp. soda
  • 1 tsp. vinegar

Directions

  1. 1
    Cream the shortening and sugar. Add eggs and beat well. Alternate flour, cocoa mixture and buttermilk to mixture.
  2. 2
    Beat well. Dissolve soda in vinegar.
  3. 3
    Add to batter. Add salt, vanilla and food coloring.
  4. 4
    Bake at 350° for 30 minutes.

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