Red Hot Reiner
13 ingredients
6 steps
Ingredients
- 2 tomatoes
- 1/2 onion
- 4 tomatillos
- 3 cloves garlic
- 8 anchovies
- 1 tbsp. oil
- 1/2 lb. asparagus
- Serrano chile as desired
- 3 reiner peppers
- Brown mustard
- Oregano as desired
- 2 lime
- Salt
Directions
-
1Submerge the tomatoes in boiling water for a few seconds.
-
2Peel them, dice them and put them in what will be your salsa bowl.
-
3Pulse tomatillos in a blender until they form a smooth paste; add the onion, mustard, chili, anchovies and garlic and mix with the tomato.
-
4Remove the stems and tail meat from the reiner peppers, dice, add to salsa.
-
5Chop asparagus into bite sizes pieces, combine.
-
6Add the oil and the lime juice and sprinkle with oregano.
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