Red Lobster'S Cheddar Biscuits

10 ingredients
1 steps

Ingredients

  • RED LOBSTER'S CHEDDAR BISCUIT RECIPE
  • Recipe By :
  • Serving Size : 10 Preparation Time :0:00
  • Categories : Breads Muffins
  • Amount Measure Ingredient -- Preparation Method
  • 2 c Bisquick
  • 1/2 c Shredded sharp cheddar
  • 2/3 c Milk
  • 1/4 c Melted butter
  • 1/4 ts Garlic powder

Directions

  1. 1
    {"0":"Mix Bisquick, cheddar and milk into soft dough. Beat","1":"with a wooden spoon for about 30 seconds. Spoon on to","2":"greased cookie sheet. Smooth down tops. (Bisquick","3":"forms sharp hard points otherwise) Bake for 8 to","4":"10 min at 450 degrees.","6":"While baking, melt butter in pan and stir in garlic","7":"powder. Take bisquits from oven when done and brush","8":"butter on tops and serve hot.","10":"This recipe came from Virgene Kilbourne via the Omalia","11":"Cooking School, via Red Lobster."}

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