Red Pepper Relish

6 ingredients
8 steps

Ingredients

  • 2 doz. red bell peppers
  • 7 medium onions
  • 2 Tbsp. mustard seed
  • 2 Tbsp. salt
  • 3 c. vinegar
  • 3 c. sugar

Directions

  1. 1
    Grind peppers and onions, saving the juice.
  2. 2
    Combine all ingredients.
  3. 3
    Boil 30 minutes.
  4. 4
    Pack into sterilized jars to within 1/2-inch of top.
  5. 5
    Put on cap.
  6. 6
    Screw band firmly tight. Process in boiling water bath 5 minutes.
  7. 7
    Yield:
  8. 8
    4 pints.

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