Red Raspberry Dessert

8 ingredients
7 steps

Ingredients

  • 1 (6 ounce) package red raspberry Jell-O gelatin (2 - 3oz packages would work)
  • 2 cups boiling water
  • 2 (10 ounce) packages frozen raspberries, unsweetened
  • 24 marshmallows
  • 1/2 cup milk
  • 8 ounces cool whip frozen whipped topping, thawed
  • 2 butterfinger candy bars, finely crushed
  • 15 Ritz crackers, finely crushed

Directions

  1. 1
    In a large bowl, dissolve jello in boiling water.
  2. 2
    Stir in frozen raspberries.
  3. 3
    Cool in fridge until just set - this won't take long since the berries are frozen.
  4. 4
    Meanwhile, combine crushed candy bars and crackers - set aside.
  5. 5
    Melt marshmallows with milk in microwave and let cool.
  6. 6
    Fold in Cool Whip and spread over jell-o.
  7. 7
    Top with crushed candy bars and crackers.

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