Red River Rub

16 ingredients
3 steps

Ingredients

  • 3 cups brown sugar
  • 3 tablespoons paprika
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon sugar
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 1/2 teaspoon dried sage
  • 1/2 teaspoon powdered ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon powdered cumin
  • 1/2 teaspoon dried rosemary
  • 1/4 teaspoon mustard powder
  • 1/3 cup fresh, finely diced mint leaf

Directions

  1. 1
    Use food processor fitted with metal blade to grind and mix all of the above ingredients and then place either in a shaker, or a container with a lid.
  2. 2
    Rub generously on ribs, chicken, pork chops, turkey, or steaks, for barbecuing.
  3. 3
    Let your meats marinate for 4 to 5 hours before grilling.

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