Red Sauce
8 ingredients
1 steps
Ingredients
- 1 c. chili sauce
- 1 c. catsup
- 1 Tbsp. Lea & Perrins sauce
- 2 Tbsp. lemon juice
- 4 Tbsp. horseradish
- 3 to 4 drops Tabasco
- dash of pepper
- salt to taste
Directions
-
1Mix well and store 12 to 24 hours before serving.
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