Red Wine Meatballs

Name: Red Wine Meatballs
Ingredients: 1 lb ground beef; 1/2 cup breadcrumbs; 1/4 cup chopped onion; 1 teaspoon cornstarch; 1/8 teaspoon allspice; 1 egg; 3/4 cup cream (18%) or 3/4 cup evaporated milk; 3/4 teaspoon salt and pepper; 2 tablespoons salad oil; 3 tablespoons flour; 1 can beef bouillon or 1 can consomme; 2 1/2 cups water; 1 cup red table wine

13 ingredients

1 steps

Ingredients

1 lb ground beef
1/2 cup breadcrumbs
1/4 cup chopped onion
1 teaspoon cornstarch
1/8 teaspoon allspice
1 egg
3/4 cup cream (18%) or 3/4 cup evaporated milk
3/4 teaspoon salt and pepper
2 tablespoons salad oil
3 tablespoons flour
1 can beef bouillon or 1 can consomme
2 1/2 cups water
1 cup red table wine

Directions

1

["Combine ground beef, bread crumbs, onion, cornstarch and allspice, tossing lightly with a fork until blended.", "Beat egg slightly, add cream and salt and blend.", "Add to meat mixture and mix lightly.", "Shape into 1 1/2\" balls.""