Reese Cup Pie

Directions

1. 1
   In a medium size mixing bowl, combine pudding mix and milk. Whisk until smooth.
2. 2
   Allow pudding to set up 5 minutes, then fold in whipped topping and peanut butter cups.
3. 3
   Pour mixture into crust.
4. 4
   Chill at least 1 hour before serving.
5. 5
   Makes 1 (9-inch) pie.