Reese Cups

6 ingredients
6 steps

Ingredients

  • 2 2/3 c. crunchy peanut butter
  • 2 2/3 c. graham cracker crumbs
  • 1 box confectioners sugar
  • 2 sticks oleo, melted
  • 2 (1/4 lb.) blocks paraffin
  • 2 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Mix first 4 ingredients well.
  2. 2
    Form into flat round balls. Melt together paraffin and chocolate chips.
  3. 3
    Let cool.
  4. 4
    Dip the balls into chocolate chip mixture.
  5. 5
    Put on wax paper.
  6. 6
    You may use a toothpick or a fork to dip the balls.

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