Reese'S Balls

5 ingredients
4 steps

Ingredients

  • 2 c. peanut butter
  • 1 stick margarine
  • 1 box powdered sugar
  • 1 (12 oz.) pkg. chocolate chips (real chocolate)
  • 1/2 bar paraffin

Directions

  1. 1
    Mix peanut butter, margarine and powdered sugar.
  2. 2
    Roll into balls and refrigerate.
  3. 3
    Melt chocolate chips and paraffin in double boiler.
  4. 4
    Use a toothpick to dip balls into chocolate. Place on wax paper to cool.

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