Reese'S Cup Candy

5 ingredients
4 steps

Ingredients

  • 1 lb. powdered sugar
  • 2 sticks soft butter
  • 1 1/2 c. peanut butter
  • 6 oz. chocolate chips
  • 1/2 bar paraffin

Directions

  1. 1
    Mix sugar, butter and peanut butter by hand.
  2. 2
    Roll mixture into balls and flatten.
  3. 3
    Mix chocolate chips and paraffin in double boiler and heat.
  4. 4
    Dip flattened balls in heated chocolate chip mixture and lay on waxed paper to cool.

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