Refreshing Double Melon Delight

7 ingredients
11 steps

Ingredients

  • 2 cups boiling water
  • 2 pkg. (85 g each) Jell-O Lemon Jelly Powder
  • ice cubes
  • 1 cup cold water
  • 2 cups honeydew melon balls
  • 2 cups cantaloupe balls
  • 6 small mint leaves

Directions

  1. 1
    Stir boiling water into dry jelly powder mix in large bowl at least 2 min.
  2. 2
    until completely dissolved.
  3. 3
    Add enough ice to cold water to measure 1-1/2 cups.
  4. 4
    Add to jelly mixture; stir.
  5. 5
    Refrigerate 30 min.
  6. 6
    or until slightly thickened (consistency of unbeaten egg whites.)
  7. 7
    Stir in melon balls and mint leaves.
  8. 8
    Spoon into 9x5-inch loaf pan.
  9. 9
    Refrigerate 4 hours or until firm.
  10. 10
    Unmold.
  11. 11
    Store leftover jelly mixture in refrigerator.

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